Basic recipe cooking tips
You don’t have to go to culinary school to cook like a chef. There is a universal premise that chefs follow: Use fresh ingredients and prepare recipes from scratch. Always gather and preps the...
View ArticleHalloween Pumpkin Pancakes
Create your own Halloween-inspired pumpkin pancakes using Bisquick and canned pumpkin! Prep time: 15 min | Total time: 25 min | Servings: 6 Syrup 1/2 cup granulated sugar 1/2 cup packed light brown...
View ArticleHalloween Margaritas
A perfect Halloween drink ready in 10 minutes. Prep time: 10 min | Total time: 10 min | Servings: 5 Ingredients 1 cup tequila 1/2 cup orange-flavored liqueur 1/2 cup fresh lime juice 1/2 cup simple...
View ArticleWhiskey Burgers
2/3 cup finely chopped scallions, plus 1/3 cup 1/3 cup whiskey, plus 2 tbs 1/4 dry bread crumbs 2 tbs Worcestershire sauce, plus 1 1/2 teas 2 tbs butter, melted 4 garlic cloves, minced 1/2 teas...
View ArticleAngel Hair Pasta with Spicy Vodka Sauce Recipe
Pasta topped with a sauce that’s part vodka sauce and part arrabbiata—in other words, a tomato-y sauce with a kick. Difficulty: Easy | Total Time: 40 mins | Makes: 3 to 4 servings INGREDIENTS 3...
View ArticleHow To Sauté Chicken
Jazz up a basic chicken breast with a simple pan sauce. This easy technique puts dinner on the table in less than 30 minutes. Pan Sauce Secrets Enriched by the browned bits from a sautéed chicken...
View ArticleTips on Marinades
Marinades are mixtures of seasonings and liquids perfect for Star Ranch Angus® steaks from the chuck, round, flank and skirt. They add flavor to beef and can tenderize depending on ingredients....
View ArticleHalloween Morgue-A-Rita Cocktail
The ooey-gooey margarita will ensure your guests have a frightfully good time at your Halloween party. The blood red maraschino syrup adds the cherry ‘on the bottom’ while sugary green “goo” lends a...
View ArticleSmoked Whiskey Wings
Serves 4 to 6 as an appetizer You got your breast men and your leg men and your thigh men, but let me tell you something: I’m a wing man. What I love about wings is that you get a two-in-one treat...
View ArticleRoasted Butternut Squash and Shallot Soup
Spicy fresh ginger complements the sweet roasted winter squash and shallots in this easy soup recipe. Serve with a grilled cheese sandwich for a simple supper. 6 servings (serving size: 2/3 cup soup...
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